Tilt the beer glass at a 45 degree angle, so that one side rests on the table. Position the beer bottle a few inches above the mid-point of the sloped side of the glass.2.
Begin pouring the beer in a steady stream - targeting the middle of the sloped side of glass - so that the beer flows smoothly down the side without a back-splash3.
Start turning the glass straight when it is about half-way full. As you add some distance between the bottle and the glass, pour it down its centre.4.
The glass should lie flat when it becomes full, with about one-and-a-half inch of head at the top. Wait a few seconds for the head to settle before drinking.