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Total 53 results found. Search for [ Wasabi ]

Results 1 to 21 of 53
Samita Bhatia
New Delhi, October 1, 2018
Hotels in India organise pop-ups with Michelin-starred chefs to give guests the experience of a lifetime.


Goutam Das
New Delhi, October 1, 2018
How, and why, India's commercial capital is home to the most exciting culinary innovations in the country.


Prachi Bhuchar
June 1, 2016
Chi Ni has the distinction of being ensconced in one of the prettiest properties in the city. You can't go wrong if you opt for the set lunch menu at Chi Ni.


Prachi Bhuchar
February 24, 2016
Tashan, in the Greater Kailash 2, M Block market, is above all else, unpretentious. The food though is memorable and it is one of those restaurants that have a lot of heart in them.


Prachi Bhuchar
New Delhi, August 27, 2015
With the weight of its very successful Bangalore outlet behind it, the Delhi Asian gastro bar, which is located in RK Puram, has a tough act to follow.


Prachi Bhuchar
May 21, 2015
The newest restaurant at the Dusit Devarana hotel in Delhi is modelled on Kai Mayfair, an establishment that finds favour with wealthy Indians when they travel overseas.


Prachi Bhuchar
May 13, 2015
The bar menu at LCH is quite simple and sophisticated but some of the dishes don't deliver.


Prachi Bhuchar
February 2, 2015
With a comfortable ambience, drinks that rock and music that is at the right pitch, The Hungry Monkey is grooming itself as the ideal neighbourhood bar and restaurant.


Anindita Satpathi
January 30, 2015
The Dusit Devarana resort reverberates with a zen-like ambience that sweeps over your senses. Past the spa, the red-toned facade of Iah Bar rises like an apparition.


Chang-Ran Kim
Tokyo , October 29, 2014
Nestle said it would initially commission 20 of the robots, called Pepper, in December to interact with customers and promote its coffee machines.


Prachi Bhuchar
October 27, 2014
The new menu at the bar is heavy on starters and one would do well to stick to the wide range on offer.


Goutam Das
September 12, 2014
While big international names draw in the consumer with deep pockets, what keeps him is twisted-in-India dishes.


Sourish Bhattacharyya
August 28, 2014
With several restaurants across our metros warming up to the concept of brunch, Sunday afternoons are never going to be the same.


www.businesstoday.in
September 1, 2014
Delhi may not be the gourmet capital of India but, with international chains and new concept restaurants testing the city's belly, it's slowly getting there.


Arunima Mishra
June 3, 2014
Vikram Agarwal, GreenDot's Founder and Director, is optimistic about Cornitos's expansion in India.


Text by Manu Chandra
June 4, 2014
It is said that the sensibilities of avid food and art lovers make the world a better place. Manu Chandra speaks on the mini-renaissance that's unravelling in the Indian dining scene.


By Prachi Bhuchar
June 17, 2014
If sushi is your thing, En at Mehrauli is where you should head to.


Jimmy Jacob
March 21, 2014
Liquid Hour Menu launched at celebrity chef Ritu Dalmia's Diva Kitsch.


Anindita Satpathi
February 14, 2014
The mystic of the revered distilled rice liquor - sake - is very like the drink itself and reveals itself demurely, blossoming with every sip.


R Pallavi
June 27, 2013
Sakae Sushi at Ambience Mall, Vasant Kunj, puts a contemporary spin on an old cultural favourite.


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