What do you actually eat on a Vande Bharat train? Here's the complete food guide
From morning idli and chai to vegetarian thalis, chicken curry and gulab jamun, here's a complete look at what Vande Bharat Express serves passengers across its many routes.
- Jul 3, 2026,
- Updated Jul 3, 2026 5:07 PM IST
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Morning services often include idli, vada, upma, poha, cutlets or omelettes depending on the route — accompanied by bread, butter, jam, tea or coffee, and a juice box to start the journey well.
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From South Indian breakfasts to North Indian thalis, Vande Bharat's onboard menu changes with the route and travel time. Here's a look at the meals and snacks passengers can expect on India's premium train service.
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Passengers may receive light refreshments such as sandwiches, vegetable puffs, samosas, kachoris, muffins or cookies — depending on the duration of the trip and the service schedule on that route. (Credit: X/N.S. Madhavan)
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No Indian train journey is complete without chai. Vande Bharat serves tea and coffee in branded cups, often accompanied by biscuits or light snacks during shorter journeys between stations. (Credit: Wikimedia Commons)
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Longer journeys typically feature a wholesome vegetarian meal with dal, rice, paneer or seasonal vegetables, chapati, pickle, curd and dessert — with the exact menu varying across different routes.
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Many Vande Bharat services also offer non-vegetarian meals — chicken curry or chicken gravy paired with rice or chapati, alongside salad and dessert for a complete and satisfying onboard meal experience.
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Sweet treats such as gulab jamun, rasgulla, kheer or flavoured yoghurt are commonly included with lunch or dinner — adding a comforting, homely finish to the onboard Vande Bharat dining experience.
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Whether you are travelling from Mumbai to Pune or Delhi to Varanasi, Vande Bharat's menus are tailored to reflect regional food preferences — making every journey a slightly different culinary experience.